Adventures in homemade, budget aware cooking.

Meal Planning #3

I know that I haven’t blogged about most of the things I cooked since last time I planned, but I’m pretty sure it’s a million times harder to think of things to make than to find viable recipes and make them, so here is next week’s menu:
Saturday: Taco Salad and Lime Sherbet for dessert
Sunday: Thai Peanut Chicken
Monday: Sopes (if you, like my spellchecker, do not recognize Sopes, you are in for a TREAT!)
Tuesday: Homemade Mac & Cheese, Grilled Steak Kabobs and Steamed Broccoli
Wednesday: Perogies (which I will buy at the store pre-made like normal people)
Thursday: Greek Feast! aka: Grilled Chicken Kabobs, Homemade Pita Bread, Pilaf and Greek Salad
Friday: Italian Wedding Soup


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